Description
Tramontina’s 10 inch Slicer is made to cut large thin slices of boneless meats like prime rib, pork, venison, and fish. The pointed, flexible blade is also ideal for slicing fruit and vegetables. Tramontina’s knives are forged from a single solid piece of premium high-carbon stainless steel for strength and durability. Made in Brazil.
- Stain-free high-carbon steel
- Forged construction
- Precision-honed, fine edge
- Taper ground
- Polycarbonate handle
- NSF certified
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