Santoku knife iD3 BLACK SAMURAI 15 cm Cuisine::pro

Description

The Cuisine::pro iD3 BLACK SAMURAI 15 cm (6 in) santoku knife offers all the versatility of the traditional santoku in a more compact and manageable format. Ideal for slicing meats, cheeses, vegetables, or nuts, it allows for precise cuts during detailed preparations.

Made from Japanese 420J2 stainless steel, this knife is cold-tempered and hardened to 53 HRC on the Rockwell scale, ensuring robustness and performance. The blade is double-sharpened at a 1520 angle, guaranteeing a long-lasting edge and clean cuts.

The blade features a matte black, antimicrobial ceramic coating, inspired by Damascus steel, which protects against stains and wear while facilitating food release. Its balanced construction, crafted from a single piece of stainless steel with an integrated weight for optimal balance, ensures stability and precision when cutting.

The hollow asymmetrical grip with MicroDot technology targets hand pressure points to provide a comfortable and secure grip for optimal control.