Description
- Preferred by many professional chefs, the stationery blade allows for rapid and effective peeling.
- The pointed end of the 2.5 inch blade is used to remove eyes and blemishes from produce, and the handle was designed with both right and left-handed users in mind.
- This sharp, durable tool works on a variety of produce, and is available in a variety of colored hornbeam handles to bring a pop to your kitchen!
- “And if you’re in the market, I’d also check out their peeler. Just like their other knives, it’s lightweight and sharp, making peeling anything easy and stress-free.” – Lauren Grant, Zestful Kitchen
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