Description
The perfect stovetop staple, this spacious saut pan is ideal for family-sized meals and one-pan recipes. The multi-layer design distributes heat evenly for uniform browning, making it a must-have for serious kitchens.
- 10″ Diameter Saut Pan, 18″ Long with Handle
- Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power.
- Capacity marks inside the pan offer an easy guideline and a quick reference for proper measurements.
- Capacity marks for easy measurements
- Stainless steel handle
- Safe for all stovetops, including induction
- Oven and broiler safe up to 600F (lid up to 425F)
- Dishwasher safe
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