Description
Master Series Convection Oven, electric, single-deck, standard depth 39, (2) speed 3/4 HP fan, Master 200 solid state controls with 1 hour timer, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24 cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2 legs, 10.4 kW (Garland), cUL, NSF EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS
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