Chef’s paring knife

Description

RESTS PERFECTLY IN THE PALM OF YOUR HAND

• Small but powerful

• Designed in Sweden, made of Sandvik Steel

• Optimal hardness for all-round kitchen work

• Protective canvas sheath included

• Blade length 90 mm (3,5″)

Not to be confused with a “peeling knife” (which is designed for peeling and not much else), the paring knife is meant for detailed carving and cutting and getting the final shape and presentation of every ingredient just right.

UNIQUE HANDLE
With the help of outstanding chefs and designers we have created a unique handle/blade that spares index fingers during long working hours. This means more comfort and less wear on your hand and fingers when working the chopping board with the paring knife.

ERGONOMIC DESIGN
The rounded blade of the knife results in a smooth motion when chopping.