5″ Stainless Steel Chef’s Knife – Global

Description

Versatile 5-inch chef’s knife, ideal for heavy-duty cutting tasks as well as precise herb chopping. Its curved blade allows for a smooth swinging motion, while its width provides good knuckle clearance and makes it easy to pick up cut food. Crafted from CROMOVA 18 stainless steel, it guarantees exceptional and long-lasting cutting performance.

Specifications

• Knife type: Chef
• Steel: CROMOVA 18 (chromium, molybdenum, vanadium)
• Rockwell Hardness: HRC 56-58
• Cutting angle: 16
• Single-piece blade, convex edge
• Handle: hollow stainless steel filled with sand for optimal balance
• Handle finish: non-slip honeycomb pattern
• Use: cutting vegetables, fruits, meats, herbs
• Care: Hand wash only
• Origin: Japan
• Warranty: Limited lifetime
• Blade Length: 5 in (12.7 cm)

Recommended usage style

• Suitable for swing cuts, cutting thick pieces or chopping herbs with precision.